A hazy, pale, unfiltered lager, brewed with rice - for a crisp, dry finish – and Wai-iti, Citra and Bavaria Mandarina hops.
The addition of Spanish orange peel in the whirlpool gives it a tangy twist and gentle dry hopping towards the end of fermentation, helps drive the aroma. The result is a light, citrusy and deliciously thirst-quenching lager.