A modern twist on an American IPA brewed with lager malts and warm fermented with a lager yeast strain. Heavy dry hopping with NZ Nelson Sauvin and French Barbe Rouge results in an IPA that is super crisp, fruity and thirst-quenching.
A modern twist on an American IPA brewed with lager malts and warm fermented with a lager yeast strain. Heavy dry hopping with NZ Nelson Sauvin and French Barbe Rouge results in an IPA that is super crisp, fruity and thirst-quenching.